Solvay has long-standing global expertise in the development of vanilla flavorings for confectionery, chocolate, dairy, beverages, pastry, and more. Solvay offers a wide range of solutions, including a new generation of vanilla flavors that enable food professionals to reduce sugar content without compromising taste. To satisfy the increasing global demand for natural vanilla flavor, Solvay has developed a vanillin produced from the bioconversion of natural raw materials. It is the only natural vanillin that can be used as an alternative to the beans themselves and is compliant with stringent European and American natural flavoring regulations.
Univar Solutions offers a range of food ingredients on behalf of Solvay, including:
We’re here to provide you with more information or help answer any questions you might have. Send us a note and we’ll get back to you as soon as possible.
Complete the following form to download your document.
Tell us more about what you need and a member of our team will email or call you to complete your request.
Complete the following form to request a formulation
Note: If you do not receive a confirmation email within a few minutes of submitting this form, please check your Spam or Bulk E-mail folder.