Bio-based and/or Natural Products

This sustainability characteristic seeks to provide customers with important information regarding the feedstocks and processing methods used to create each product. To be considered bio-based, a product must contain ≥25% bio-based feedstocks by mass. Similarly, to be considered natural a product must contain ≥25% natural content, which is derived from natural feedstocks and processed minimally using methods outlined by ISO 16128:1-2016. Please note that here, “natural” does not refer to specific regulatory language such as that defined by TSCA or REACH, nor does it include ingredients from fossil-based feedstocks.