Glucodry 210 is a dried glucose syrup, obtained by spray-drying concentrated carbohydrate syrups derived from the partial hydrolysis of starch. It is a white, odourless, slightly hygroscopic powder with a sweet taste, that readily dissolves in an aqueous solution. Tereos Glucodry dried glucose syrups offer a wide range of carbohydrate spectrum, particle size distribution (regular and granulated) and densities with excellent compression, flowability and dissolving properties. The dried glucose syrups are classified by DE (dextrose equivalent) and have a DE level above 20.
Sustainability Information
GLUCODRY 210 CORN meets the "bio-based and/or natural products" characteristic since it is produced from physical and enzymatic processing of corn starch.
Sustainable product
Univar Solutions "sustainable product" designation means we have worked
with supplier partners to review and provide documentation for the following six areas:
bio-based or natural ingredients, product carbon footprints, safer substitutes, circular
ingredients, social, and environmental impact.
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