GLUCODRY 380 CORN 25KG MULTIPLY BAG
Glucodry 380 is a dried glucose syrup with a slightly higher DE level than Glucodry 210 and 290 variations. It is obtained by spray-drying concentrated carbohydrate syrups derived from the partial hydrolysis of starch. It is a white, odourless, slightly hygroscopic powder with a moderately sweet taste, which readily dissolves in an aqueous solution. Tereos Glucodry dried glucose syrups offer a wide range of carbohydrate spectrum, particle size distribution (regular and granulated) and densities with excellent compression, flowability and dissolving properties. The dried glucose syrups are classified by DE (dextrose equivalent) and have a DE level above 20.
Sustainability Information
GLUCODRY 380 CORN meets the "bio-based and/or natural products" characteristic since it is produced from physical and enzymatic processing of corn starch.
Sustainable product
| Product No. | 2038045 |
| Supplier | TEREOS |
| CAS | 68131-37-3 |
| Synonyms | Dried glucose syrup |
| Applications | Beverages, cereals, confectionery, bakery, snacks, soups & sauces, dairy, desserts, ice-cream, sports nutrition. |
| Sustainability Characteristics | Natural or bio-based |
Documents
Product Details
Group Name
Sugars
Sub Group Name
Dextrose/Glucose
Packaging Type
Non-Returnable
Features and Benefits
It can be used as a sweetener, for optimizing texture, to provide thickening or binding properties and to improve mouth feel. It can also support the shelf life of ice cream & sorbets, thicken toppings/icings for cakes/chocolates to keep softness and as a carbohydrate powder it is an Energy/Nutritive component, as well as assisting with binding, bulking/acting as a neutral powder carrier and it is readily dissolvable.
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