XANTHAN GUM COARSE FOOD GRADE 20KG CARDBOARD BOX

Package Type: 
CARDBOARD BOX  (20 kgs)

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Xanthan gum is a high-molecular-weight extracellular polysaccharide widely used as a thickener, emulsifier and stabiliser in food. Unlike other polysaccharide gums, it is made from bacterial fermentation rather than extraction from plants. It is a cream-coloured, free-flowing powder boasting a neutral flavour taste. Even at low concentrations, xanthan gum solutions offer a higher degree of viscosity than other polysaccharides. Xanthan gum solutions are highly pseudoplastic to enhance sensory qualities (flavour release, mouthfeel) and guarantee good pouring. Xanthan gum also improves the freeze/thaw stability of frozen foods. This product is food safe with coarse particle size - FG (other grades available).
Product No. 1018592
Supplier JUNGBUNZLAUER
CAS 11138-66-2
Synonyms E415
Applications Baby Food, Bakery, Beverages, Dairy Alternatives, Meat Alternatives, Plant-based Products, Ready Meals, Sauces, Dressings, Seasonings, Confectionery

Documents

Product Details

Group Name
Gums
Sub Group Name
Xanthan Gum
Features and Benefits
Very low caloric value, Highly resistant to enzymatic degradation, Excellent freeze/thaw stability, Very resistant to pH variations, Highly resistant to temperature variations

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