MALTILITE 5575 1KG BULK

Package Type: 
BULK  (1 kgs)

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Maltilite - Maltitol is obtained by the hydrogenation of maltose syrup. It has a sweetening power close to that of sugar and an excellent taste profile.MALTILITE 5575 is a solution of maltilite. It corresponds to Maltitol Liquid (Ph. Eur) and Maltitol Solution (USP-NF). Maltitol is hydrogenated, partly hydrolysed starch, with not less than 68% w/w of solid matter and not more than 85% w/w (mainly a mixture of D-maltitol (? 50% w/w), D-sorbitol (8% w/w), and hydrogenated oligo- and polysaccharides, all quoted on an anhydrous basis.MALTILITE 5575 is a colourless and odourless, clear viscous and sweet-tasting (approximately 75% the sweetness of sucrose) aqueous liquid. Suitable for use as a suspending, bulking and anti-crystallizing agent in oral liquids and syrups.

Sustainability Information

MALTILITE 5575 meets the 'natural and bio-based' characteristic since it is produced from wheat raw material by physical and enzymatic processing of starch.
Sustainable product
Product No. 2035672
Supplier TEREOS
CAS 68425-17-2
Synonyms Maltitol; E965; Maltitol Liquid Ph. Eur Maltitol Solution USP/NF
Applications Confectionary; Nutraceutical gummies; Lozenges; Pharmaceutical syrups; Chewing gum; Ice-cream; Bakery - Prevent browning & add moisture to processed baked goods - Bulk sweetener - Sugar Free; Sugar replacement; Sugar/Cal reduction; Cost-effective alternative to HI sweeteners; Sweetening power close to sugar; No aftertaste; Low cooling effect; Viscosity similar to sucrose; High stability; Moisture control.
Sustainability Characteristics Natural or bio-based

Documents

Product Details

Group Name
Polyols
Sub Group Name
Maltitol
Packaging Type
Non-Returnable
Features and Benefits
Suspending and sweetening agent;Dry substance (74 - 76%);Low water activity (microbial stability);Non-cariogenic and low calories;Non-crystallising and prevents

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