MERITOSE 200 WHEAT 25KG MULTIPLY BAG
Under the action of heat and enzymes, starch is broken up into shorter chains of glucose. This process creates a wide range of products, including Dextrose Monohydrate.Food manufacturers use dextrose to balance nutritional and sweetness profile, increase shelf life and optimise the cost of ingredients compared to sucrose and lactose.Key Benefit
Sustainable product
| Product No. | 1007009 |
| Supplier | TEREOS |
| CAS | 14431-43-7 |
| Synonyms | Glucose Monohydrate; Dextrose; Glucose Monohydrate EP, Dextrose USP/NF |
| Applications | Confectioneries; Cakes; Beverages; Biscuits; Cookies; Jams; Jellies; Honey products - Bulking agent; Free flowing powder; High sweetness; Cooling effect; High Osmolarity; Diluent/filler; Blend homogeneity; Granulating agent; Good flowability |
| Sustainability Characteristics | Natural or bio-based |
Documents
Product Details
Group Name
Sugars
Sub Group Name
Dextrose/Glucose
Packaging Type
Non-Returnable
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