Tayagel Ha-D Food Grade 20kg

Package Type: 
CARDBOARD BOX  (20 kgs)

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TayaGel HA-D is a high acyl, food-grade gellan gum expertly formulated for optimum performance in dairy products. This versatile agent is recognised for its exceptional stabilising and suspending properties and is particularly effective in dairy applications where texture and consistency are paramount. TayaGel HA-D provides a smooth, fluid gel structure, even at low concentrations, making it a preferred choice for manufacturers aiming to create high-quality dairy products.
Sustainable product
Product No. 2039112
Supplier UNIVAR
CAS 71010-52-1
Applications Beverages: Plant-based and Vegan Beverages, Dairy Beverages, Soft and Juice Drinks, Ready-to-Drink (RTD) Tea and Coffee, Sports and Energy Drinks. Food: Baked Goods, Confectionery, Dairy and Dairy Alternatives, Desserts, Ice Cream, Fruit Preparations and Sweet Spreads, Sauces and Dressings, Soy Products, Food for the Elderly. Personal Care: Natural Alternative to Synthetic Thickeners, Often Used in Combination with Other Thickeners Like Xanthan Gum
Sustainability Characteristics Bio-based, Natural
Benefits
  • High Purity: Ensures safe and consistent application in food products
  • Efficient Stabilisation: Effective at low concentrations (0.02% to 0.05%) for smooth gel formation
  • Dairy Product Optimised: Specially developed for enhanced stability in dairy products
  • Consistent Texture: Provides a smooth and uniform texture
  • Versatile Application: Applicable in a wide range of dairy-based beverages and desserts

Documents

Product Details

Group Name
Gums
Sub Group Name
Gellan gum

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